Quick Indian Side Dishes
Quick Indian Side Dishes Potato is the most popular Quick Indian Side Dishes starchy root vegetable and is one of the cheapest used simple meal ingredients consumed all over the world It is a nutritious vegetable even the Children usually refuse to eat vegetables however they like potatoes
Potatoes are a wonderful supply of potassium, fiber, and nutritional vitamins B6 and C, which makes them the best choice in meal dishes for people looking for healthy meals.
Quick Indian Side Dishes list of popular potato recipes in India
1. Aloo ka Parantha
Aloo ka Paratha is one of the most popular breakfast dishes all over the country. It is normally served with butter, chutney, curd, or mango pickle.
2. Chilli Potato
Chilli Potato is Indo-Chinese cuisine which is very simple to make and will be served as a side dish with fried rice. To make this recipe merely potatoes have to be fried after which tossed in sweet bitter chili sauce.
Kids like this recipe very a lot. The chilly potato will be made in two methods… with gravy or without gravy. If you like eating spicy meals then dry or chilly potato without gravy can be your choice.
3. Aloo Matar
Another Potato recipe which is cooked in each family. Aloo Mattar is a Punjabi dish consisting of potatoes (Aloo) and peas (matter) cooked together in rich gravy fabricated from onions, tomatoes, garlic, ginger cumin seeds, and different spices.
This dish is a sizzling favorite amongst all age teams and is served with roti or steamed rice.
4. Vada Pav
Vada Pav is the most popular Mumbai roadside snack. It is available on every street corner in Mumbai. You will find shops promoting vada pav all over Mumbai and even outside colleges and schools.
It is a ball of boiled and mashed potatoes, spiced up with fragrant masalas, dipped in gram flour batter and deep-fried. The golden-brown fried ball is served wrapped in a fresh bun, together with sizzling and spicy garlic chutney.
5. Baigan Aloo
Aloo Banigan is an amazing mixture and makes a delicious flavorful side dish once they cooked together with onion, tomatoes and flavored with aromatic spices. Aloo baingan is a delicious dish when served with sizzling chapatis or steamed rice.
6. Capsicum Stuffed with Potatoes
A dish having unique and delicious style is capsicum stuffed with potatoes. Bharwan Shimla Mirch recipe is created with a mixture of boiled mashed potato, crumbled paneer, onions are stuffed within the bell peppers and cooked by baking, roasting or steaming.
These Stuffed capsicums are full of the goodness of protein, nutritional vitamins, veggies, and yummy ingredients making a for everybody.
7. Dum Aloo
Kashmiri dum aloo is the crowning jewel of the potato recipes in India. Potato vegetable has its own distinct style. But Kashmiri Dum aloo style is slightly different from regular potato delicacies.
It is cooked using small-sized potatoes that are deep-fried after which added to rich paste of tomatoes and onions, which is flavored with traditional Kashmiri spices such as ginger powder and fennel.
You could make a potato dish at festivals or special events. You can serve it with Tandoori Roti and Lacha Parantha too.
8. Aloo Pudding (Halwa)
Potatoes are commonly used Integrient in fasting food. You would have made potato chips chat for fasting, however, have you ever tried potato halwa.
It is the most popular and yummy dessert from Uttar Pradesh and is normally made through the festive season of Navratri.
It is ready from the mix of mashed potatoes, ghee, dry fruits, and sugar. This halwa is delicious as well as will be cooked simply in a really brief time.
9. Dilli ki Fried Aloo Chaat
Aloo Chat is a mouth-watering road meal that’s out there at each street corner in and around Delhi. This chaat is made by boiling and deep-frying few potatoes that are sprinkled over with some unique, spicy,
flavorful fresh floor chaat masala spices, finely chopped colorful tomatoes, onions, green chilies, added with little awesome sweet, sour, and tangy chutneys like sweet chutney, mint chutney, pink chili powder, coriander leaves, and lemon juice.
10. Aloo Gobi
Aloo gobi (potatoes & cauliflower) is a popular dry Indian dish made with potatoes and cauliflower blended with aromatic spices and stir-fried.
This dish will be made in a number of methods, you can make it with only onions or tomatoes or use no onion-tomato at all.
A delicious aloo gobi mutter made of potatoes, cauliflower, and green peas blended with the spices. Serve with sizzling puris or Rotis. Aloo Gobi is a traditional north Indian delicacy and a staple dish in Punjab and popular throughout the globe