Coconut Burst Creamy and Tropical

Authorbenazer

Yields2 Servings

 ½ pineapple,cut into chunks
 1 Banana, peeled,and chopped
 1 apple peeled, and cut
 150 ml Coconut milk
 Fresh mint leaves to garnish

1

Place the ice cubes in the blender. Add the rest of the ingredients and blend until smooth.
Pour into a glass and serve chilled,
garnished with mint leaves.

Coconut burst

Ingredients

 ½ pineapple,cut into chunks
 1 Banana, peeled,and chopped
 1 apple peeled, and cut
 150 ml Coconut milk
 Fresh mint leaves to garnish

Directions

1

Place the ice cubes in the blender. Add the rest of the ingredients and blend until smooth.
Pour into a glass and serve chilled,
garnished with mint leaves.

Coconut burst

Coconut Burst Creamy and Tropical

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